Hujan Locale

This restaurant is one of the must visit places in Bali for all food lovers. Hujan Locale shines out in every way, whether it is due to the varied cuisine or the lovely garnishing. Although Hujan Locale's menu is accessible to different food cultures, it features a wide variety of Indonesian meals that are centered on the distinctive characteristics of Indonesian ingredients. Do add this to your things to do in Ubud list.

Chef Will Meyrick states exactly how the new menu at Hujan Locale was developed. The idea is based on research showing that during the pandemic, individuals were significantly more concerned with what they ate, how it was created, and how to make it themselves. It's wonderful to see individuals getting back into the kitchen, experimenting with flavors, stocking their pantries with homemade goods, and coming up with new recipes.

The restaurant offers a unique “Grazing Indonesian Set Menu”. Whether it is for lunch or dinner, all the dishes will be placed in the center of the table, and guests can enjoy the food whatever and whenever they want. The idea behind this menu is that at family gatherings, the smaller dishes will be in the front and the larger ones to share will be behind. The whole experience will make you feel at home with family and friends.

There is an exotic vegetarian menu for non-meat eaters. Hujan Locale’s menu also includes divine deserts, rich cocktails, and fine wines. 

Here is the location of Hujan Locale: Jl. Sri Wedari No.5, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia. The restaurant is open from Monday through Sunday from 12 AM to 12 PM

Hujan Locale's service is amazingly responsive yet discreet, never meddling with the flow of our discussions and allowing plenty of breathing (and tummy) space between courses—certainly some of the best services you will encounter in Ubud. This is exemplified by the highly trained front-of-house team and the warm, knowledgeable wait staff. Hujan Locale is one of the best places to visit in Bali.