Best Time to Visit Kyoto

March to May (Spring - Cherry Blossom Season)

The world-famous cherry blossom (sakura) season during spring makes Kyoto Japan an optimal time for visitors throughout the year. During hanami season Maruyama Park along with the Philosopher’s Path and Kiyomizu-dera Temple become breathtaking scenes of pink flowers that draw visitors to enjoy traditional flower viewing picnics. The warm temperate conditions and lively atmosphere create perfect conditions for visiting the temples and historical sites and visiting the beautiful gardens throughout Kyoto. Visitors should make their reservations in advance since Kyoto receives many tourists throughout the year.

Highlights:

• Cherry blossom festivals at Maruyama Park and Heian Shrine
• The sunny climate in Kyoto creates excellent conditions to visit its religious sites and temples
• Visitors can enjoy traditional tea houses which serve special wagashi sweets made for the spring season

June to August (Summer - Festivals & Fireworks)

Summer in Kyoto brings high temperatures alongside heavy humidity during festival times. One of Japan's largest celebrations, Gion Matsuri occurs in July when residents organize grand processions along with traditional cultural displays. Summer sightseeing in Kyoto becomes tough because of high temperatures yet people can find relief by visiting temples at dawn or by exploring Kurama and Kibune mountain areas in the cooler zones. The important summer rules consist of lightweight clothes alongside regular water consumption.

Highlights:

• Gion Matsuri (July) – Kyoto’s biggest festival with parades and street food
• Visiting fireflies becomes possible at the Kamogawa River during nighttime.
• Refreshing hikes in Kurama and Kibune

September to November (Autumn - Fall Foliage)

The best time to visit Kyoto for nature lovers is autumn, as the city is covered in brilliant red, orange, and yellow hues. Kyoto’s top spots for autumn leaves include Tofuku-ji, Eikando Temple, and Arashiyama. The weather is pleasant, making it ideal for exploring temples, gardens, and hidden alleys without summer’s humidity or spring’s overwhelming crowds.

Highlights:

• Stunning autumn foliage at Tofuku-ji Temple and Kiyomizu-dera
• Less crowded tourist attractions compared to cherry blossom season
• Seasonal Kyoto cuisine, including roasted chestnuts and yuba (tofu skin) dishes

December to February (Winter - Serene and Snowy)

Winter in Kyoto is peaceful, with fewer tourists, making it the best season to visit Kyoto for those seeking a quiet and traditional experience. Occasionally, Kyoto receives light snowfall, creating magical scenes at Kinkaku-ji (Golden Pavilion) and Ryoan-ji’s Zen garden. The cooler temperatures make it perfect for enjoying Kyoto’s hot springs (onsen) and traditional winter dishes like Yudofu (hot tofu).

Highlights:

• Illuminated temples and gardens, such as Kiyomizu-dera and Arashiyama Bamboo Grove
• Kyoto’s winter cuisine, including nabe (hot pot) and matcha-infused treats
• Peaceful temple visits without the usual crowds

• March to May: Book accommodations months in advance for cherry blossom season. Wear lightweight clothing during the morning and nighttime since temperatures stay chill.
• June to August: The summer months require hydration and breathable clothing yet visitors should start their day early during the heat of the day.
• September to November: Early autumn months in September to November attract fewer tourists to Kyoto and most of the accommodations offer the best panoramic views.
• December to February: Pack warm clothing for outdoor explorations. Experience the winter illuminations together with hot spring baths that Kyoto is known for.

No matter the season, Kyoto’s timeless beauty, rich culture, and serene landscapes make it an unforgettable destination.