Top Indian Restaurants in Abu Dhabi: Fine Dining, Budget & Michelin-Starred Picks
Author
Raj
Updated Date
December 29, 2025
Read
7 minutes

Abu Dhabi boasts a vibrant dining scene of global flavours. The best Indian restaurants in Abu Dhabi blend authentic flavours from across India with luxurious settings and innovative twists. From aromatic biryanis and rich curries to freshly baked naans and innovative fusion dishes, the top restaurants in Abu Dhabi offer an exceptional culinary journey that caters to every palate. This guide navigates you through the finest restaurants, from the Michelin-starred ones in Abu Dhabi to budget-friendly spots, where authentic flavours, warm hospitality, and unforgettable dining experiences come together.
MICHELIN-Selected Indian Fine Dining Restaurants in Abu Dhabi
Martabaan by Hemant Oberoi – Michelin-Starred Indian Restaurant at Emirates Palace
The Martabaan operates within the Emirates Palace and ranks among the best Michelin-starred indian restaurants in Abu Dhabi. The dining room overlooks the Arabian Gulf, its intimate space belying the hotel’s grandeur with carefully curated decor and gold-rimmed china.
The restaurant’s menu balances traditional flavours with modern techniques. The menus begin around Rs. 9,800 per person, with extensive à la carte options available.
Punjab Grill – Luxury North Indian Dining at Ritz-Carlton Abu Dhabi
Punjab Grill is listed among the best north indian restaurants in Abu Dhabi. The restaurant’s waterside setting, with azure canals and elegant structures, creates a romantic ambience.
The restaurant delivers contemporary North Indian dining against a backdrop of Renaissance-inspired architecture. Meals for two average Rs. 7,500, positioning Punjab Grill as accessible luxury for special occasions.
Moksh – Michelin-Starred Modern Indian Cuisine in Abu Dhabi
Moksh is characterised by vibrant colours and playful decor that mirror its innovative approach to Indian street food and regional cuisine. This Michelin-starred indian restaurant in Abu Dhabi features theatrical presentations designed for social media enthusiasts.
The restaurant’s menu serves 24-carat gold-dusted tikka chicken and activated charcoal samosa. Average spending per couple reaches Rs. 10,000, thereby reflecting the premium positioning and luxury hotel setting.
Award-Winning Contemporary Indian Restaurants in Abu Dhabi
Rangoli – Fine Dining Indian Restaurant Serving North & South Indian Cuisine
Rangoli is a fine dining indian restaurant in Abu Dhabi that serves both North and South Indian cuisine. The restaurant’s name references traditional floor art passed through generations, a cultural touchstone reflected in the thoughtful design.
Spicy lamb chops and wagyu ribs showcase the kitchen’s mastery, while signature biryanis arrive sealed in bread, creating anticipation as diners crack open aromatic seals. Meals for two average Rs. 8,500, which positions Rangoli as fine dining with reasonable pricing.
MYNT – Budget-Friendly Indian Restaurant in Abu Dhabi with Modern Flavours
MYNT offers some of the best indian food in Abu Dhabi. The restaurant redefines traditional Indian cuisine through 21st-century innovation while maintaining authentic flavour profiles.
The menu features a special vegetarian platter, while Kolhapuri chicken and Goan fish curry demonstrate regional authenticity. Meals typically cost around Rs. 2,300 for two people, positioning as a budget-friendly option.
Celebrity Chef Destinations
Namak – Michelin-Starred Indian Restaurant by Celebrity Chefs
Namak celebrates India’s vibrant culinary spirit through bold flavours and theatrical presentations.
This Michelin-starred indian restaurant in Abu Dhabi specialises in lamb specialities, while innovative dishes such as katafi-wrapped tiger prawn with pickled chilli cream and tobiko caviar demonstrate global influences. Meals for two average ₹6,200, with vibrant sharing dishes ideal for groups exploring diverse flavours.
Pincode by Kunal Kapoor – Regional Indian Cuisine at Al Maryah Island
Pincode by Kunal Kapoor is located in The Galleria at Al Maryah Island. The restaurant explores regional Indian flavours with authentic twists that honour traditional preparation methods while embracing contemporary presentation.
The menu showcases regional specialities alongside popular dishes, encouraging diners to explore India’s diverse culinary landscape from Kathiyawadi to Bengali preparations. The restaurant prices average around Rs. 5,000 for two people.
Best Vegetarian Indian Restaurants in Abu Dhabi
Gala – Abu Dhabi’s First Fine-Dining Vegetarian Indian Restaurant
Gala is the first vegetarian Indian restaurant in Abu Dhabi. The restaurant reimagines plant-based cuisine with sophisticated flair across two elegantly designed floors.
The restaurant’s dishes incorporate influences from Thai, Chinese, Korean and Italian cuisines, thereby creating a global vegetarian experience rooted in Indian techniques. Meals typically cost Rs. 2,700 for two, making it an accessible fine-dining vegetarian option.
Rasoi Ghar – Authentic Gujarati & Rajasthani Vegetarian Thali Restaurant
Rasoi Ghar delivers authentic Gujarati, Kathiyawadi, and Rajasthani vegetarian cuisine in a family-friendly environment. The restaurant specialises in traditional thalis that provide a comprehensive sampling of regional flavours, served on traditional platters.
The menu focuses on home-style cooking with recipes passed down through generations. Average spending per person remains around Rs. 800, making it one of the most budget-friendly Indian restaurants in Abu Dhabi.
Iconic & Long-Standing Indian Restaurants in Abu Dhabi
India Palace – Classic Indian Restaurant in Abu Dhabi with Regal Ambience
India Palace has maintained its position as an iconic Abu Dhabi institution. The restaurant combines the opulent, regal decor of Mughal palaces at surprisingly reasonable prices, which creates an accessible luxury experience.
Signature dishes include lamb raan, butter chicken, dal makhani and chicken dum biryani. Average spending reaches approximately Rs. 3,200 for two, representing exceptional value for quality and portion sizes that satisfy even the heartiest appetites.
Moti Mahal – Affordable Indian Restaurant Famous for Butter Chicken
One of the longest-established Indian restaurants, Moti Mahal, has consistently delivered excellent food at affordable prices.
The butter chicken, dal makhani and vegetable biryani offer exceptional value combined with reliable quality. A complete meal including butter chicken, dal makhani, lamb korma, vegetable biryani, plain paratha and potato paratha costs approximately Rs. 3,100.
Conclusion – Best Indian Restaurants in Abu Dhabi for Every Budget & Taste
The best Indian restaurants in Abu Dhabi reflect the capital’s multicultural fabric, where authentic traditions flourish alongside innovative reinterpretations. From the Michelin-starred indian restaurants to budget-friendly treasures, the diversity of options ensures every craving and budget finds satisfaction. Explore Pickyourtrail’s customised Abu Dhabi tour packages that include dining experiences, cultural attractions, and personalised itineraries designed for food enthusiasts.
Frequently Asked Questions About Indian Restaurants in Abu Dhabi
What is the average cost of dining at Indian restaurants in Abu Dhabi?
Indian restaurant prices in Abu Dhabi vary significantly based on location and positioning. Budget-friendly options offer meals from Rs. 700-900 per person, while mid-range restaurants average Rs. 1,500-3,000 for two people. Fine dining establishments range from Rs. 7,500-10,000 per couple.
Are there good vegetarian Indian restaurants in Abu Dhabi?
Abu Dhabi offers excellent vegetarian Indian dining options. Gala, Rasoi Ghar, Golden Spoon and Sangeetha offer vegetarian options in Abu Dhabi.
Which Indian restaurants in Abu Dhabi have MICHELIN recognition?
Martabaan by Hemant Oberoi at Emirates Palace Mandarin Oriental, Punjab Grill at The Ritz-Carlton Grand Canal, Moksh at Conrad Abu Dhabi Etihad Towers and Namak at Dusit Thani.
What are the best budget Indian restaurants in Abu Dhabi?
KuraKura near ADNEC stands out as one of Abu Dhabi’s best cheap Indian restaurants, with most mains costing under Rs. 800 and exceptional quality. Rasoi Ghar offers traditional vegetarian thalis starting from Rs. 800, providing extraordinary value in Yas Mall. Golden Spoon delivers traditional vegetarian dishes at approximately Rs. 1,100 per person, while Moti Mahal provides complete meals for around Rs. 3,100 for two people. Via Delhi serves authentic Delhi street food with meals for two averaging Rs. 2,600.
Do Indian restaurants in Abu Dhabi serve halal food?
Yes, the vast majority of Indian restaurants in Abu Dhabi serve halal food, as this is standard practice throughout the UAE. The combination of halal certification and authentic Indian flavours makes Abu Dhabi’s Indian restaurant scene accessible and appealing to all diners regardless of dietary requirements.
Which Indian restaurants in Abu Dhabi offer delivery services?
Most Indian restaurants in Abu Dhabi provide delivery services through various platforms and their own websites. The widespread availability of delivery options allows residents to enjoy authentic Indian cuisine at home, from budget-friendly meals to fine dining experiences, without compromising on quality, portion sizes, or variety of offerings available.
What are the must-try signature dishes at Indian restaurants in Abu Dhabi?
At Martabaan, the varqui crab and masala chai creme brulee. Punjab Grill’s salmon tikka and watermelon sprout chaat showcase creativity. Moksh’s bright blue chaat and 24-carat gold-dusted tikka chicken provide theatrical experiences. Rangoli’s lamb chops and gulab jamun brioche pudding blend tradition with innovation. MYNT’s gunpowder murgh and Goan fish curry represent regional authenticity. India Palace’s lamb raan and tandoor-grilled king prawns demonstrate classic preparations. Namak’s dum ki nalli lamb biryani exemplifies slow-cooked perfection. KuraKura’s signature biryani with citrus sauce offers exceptional value.
Are reservations required at Indian restaurants in Abu Dhabi?
Fine dining establishments like Martabaan, Punjab Grill, Moksh and Rangoli require advance reservations. Popular mid-range restaurants such as MYNT, Indigo, and Namak suggest booking ahead to ensure seating during peak hours. Small venues like KuraKura with limited tables may require waiting without reservations during busy periods.
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