Best Street Food in Bali: A Complete Guide to Must-Try Dishes & Local Markets
Author
Raj
Updated Date
January 7, 2026
Read
7 minutes

The best street food in Bali offers an unforgettable journey through the island’s rich culinary culture. From sizzling satay skewers grilled over open flames to fragrant bowls of bakso and crispy fried snacks sold by roadside vendors, Bali street food delivers authentic flavours at affordable prices. Whether you are exploring bustling night markets or quiet village streets, the street food markets in Bali serve some of the most flavour-packed bites on the island. This Bali street food guide takes you through the must-try dishes and the best places to find them, while exploring the most accessible and addictive culinary experiences.
Why is Bali Street Food Famous Worldwide?
Street vendors in Bali prepare food using time-honoured techniques passed down through families. Bali street food stands apart from other Indonesian regional cuisines through its unique blend of culinary traditions and island-grown aromatic ingredients. These aromatic herbs are infused with everything from grilled meats to vegetable curries with layers of complex flavour.
Must-Try Street Food Dishes in Bali
Pork Specialties

Babi Guling: Bali’s Most Famous Pork Street Food
Babi Guling is regarded as the best street food in Bali. The dish features a whole pig rubbed with turmeric and stuffed with a mixture of chilli, coriander, garlic, lemongrass and other herbs. It is then roasted slowly over coconut husks and served with rice.
- Prices: Rs. 650-800 (IDR 120,000-150,000) at popular warungs.
Satay & Grilled Street Food in Bali
Sate Lilit
This unique Bali street food uses minced meat rather than chunks. It is mixed with grated coconut, lime leaves and spices, and then wrapped around lemongrass sticks or bamboo skewers before grilling.
- Prices: Typically costs Rs. 210-330 (IDR 40,000-60,000).
Sate Ayam
Sate Ayam is prepared by grilling the marinated chicken pieces on bamboo skewers over coconut husk coals. This provides a smoky and caramelised taste, which is accompanied by peanut sauce, palm sugar and a hint of lime.
- Prices: Rs. 80-160 (IDR 15,000-30,000).
Popular Rice Dishes & Affordable Meals in Bali

Nasi Campur
Nasi Campur presents a canvas for experiencing multiple traditional Balinese foods. Each vendor creates their own version, with rice surrounded by small portions of vegetables, shredded chicken or pork and fried egg.
- Prices: Prices range from Rs. 160-270 (IDR 30,000-50,000).
Nasi Jinggo
This compact breakfast serves as one of the best cheap eats in Bali. The meal is wrapped tightly in banana leaves, with a small portion of rice, fried noodles, shredded chicken and a spicy sambal kick.
- Prices: At just Rs. 55-80 (IDR 10,000-15,000).
Soups & Noodles You Must Try in Bali

Bakso
This Indonesian meatball soup features springy meatballs made from beef, chicken or shrimp mixed with tapioca flour. This soup can be found at mobile carts throughout Bali.
- Prices: A steaming bowl costs Rs. 100-160 (IDR 20,000-30,000).
Soto Ayam
This aromatic chicken soup features a turmeric-infused broth with tender chicken pieces, noodles and boiled eggs.
- Prices: Rs. 80-160 (IDR 15,000-30,000) per bowl.
Balinese Street Food Snacks & Traditional Desserts

Pisang Goreng
The Balinese version of fried bananas is a perfect balance of crispy exterior and sweet, soft interior. These fresh-fried banana slices are an excellent afternoon snack or dessert.
- Prices: Rs. 30-60 (IDR 5,000-10,000) for a generous serving.
Jaje Bali (Traditional Balinese Cakes)
This umbrella term covers various items of the Bali food scene. It covers traditional Balinese cakes and pastries made from rice flour, sticky rice and coconut. It also covers Klepon, small green balls filled with liquid palm sugar and coated in coconut, and Dadar Gulung, which features pandan-flavoured crepes rolled around sweet coconut filling.
- Prices: Rs. 30-80 (IDR 5,000-15,000) per piece.
Best Drinks to Try with Bali Street Food
Es Kelapa Muda
Coconut water served ice-cold provides natural refreshment on hot days.
- Prices: Prices hover around Rs. 30-55 (IDR 5,000-10,000).
Best Street Food Markets in Bali & Where to Find Them
| Place | Area | Best Time to Visit | Food Highlights | Atmosphere |
| Sindhu Night Market | Sanur | 4 PM – 10 PM | Satay, street food, fresh fruit juices | Lively evening market with locals and tourists sharing tables |
| Badung Market | Denpasar | Early morning | Fresh produce, local breakfast foods, famous es kelapa muda | Authentic local market, busiest at dawn |
| Jimbaran Fish Market | Jimbaran | Morning for fish, evening for dining | Grilled seafood | Beachside |
| Batu Bolong Street | Canggu | All day | Balinese dishes, international food, street eats | Laid-back surf-town vibe |
| Gianyar Night Market | Near Ubud | From 5 PM onwards | Traditional sweets | Quieter, authentic alternative to busy markets |
Conclusion: Why Bali Street Food Is a Must-Try Experience?
The best street food in Bali is one of the most authentic ways to experience the island’s rich culture and bold flavours. From smoky satay skewers and fragrant nasi goreng to sweet treats like pisang goreng, Bali’s street food scene offers an unforgettable culinary adventure for every traveller. Plan your Bali culinary journey with Pickyourtrail’s Bali Tour Packagesthat can be tailored according to your personal interests and budget.
Frequently Asked Questions About Street Food in Bali
Is street food in Bali safe to eat?
Yes, Bali street food is safe when you choose wisely. Opt for hot, freshly grilled items like satay and stir-fried dishes.
How much does street food cost in Bali?
Street food in Bali is extremely affordable. Small snacks and simple dishes like Nasi Jinggo cost Rs. 55-80 (IDR 10,000-15,000), while more substantial meals like Nasi Campur or Bakso range from Rs. 105-270 (IDR 20,000-50,000). Premium dishes like Babi Guling cost Rs. 650-800 (IDR 120,000-150,000).
What is the most famous street food in Bali?
Babi Guling, a whole roasted suckling pig marinated in Balinese spices, holds the title of most famous street food. Sate Lilit, made with minced meat and coconut wrapped around lemongrass sticks, also ranks as an iconic local speciality.
Where is the best place to try street food in Bali?
Sindhu Night Market in Sanur offers the widest variety in a social atmosphere. The market operates from 4 PM to 10 PM daily. Badung Market in Denpasar provides authentic morning street food favoured by locals. Jimbaran Fish Market excels in fresh seafood. Each location offers distinct specialities and atmospheres.
Can vegetarians find street food options in Bali?
Absolutely. Vegetarian options include Gado-Gado, a vegetable salad with peanut sauce, and vegetarian versions of Nasi Campur featuring tempeh, tofu, eggs and vegetables. Jaje Bali traditional sweets are typically vegetarian. Pisang Goreng (fried bananas) make excellent snacks.
What is Nasi Jinggo, and why is it so popular?
Nasi Jinggo consists of a small portion of rice with tempeh, fried noodles, shredded chicken, and spicy sambal, all wrapped in banana leaves. Many Balinese eat it for breakfast, and it’s available on nearly every street corner island-wide.
How do I know if a street food vendor is hygienic?
Look for vendors with clean workspaces and organised preparation areas. High customer turnover, especially among locals, indicates trusted quality and freshness.
What time do street food markets open in Bali?
Morning markets like Badung Market operate early, with the best food selection from 6 AM to 9 AM before crowds arrive. Night markets, including Sindhu, typically open between 4 PM and 5 PM and continue until 10 PM or 11 PM. Mobile carts appear during peak meal times.
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