Famous Drinks in Singapore: What to Sip in the Lion City

When one thinks of Singapore, they would list towering buildings, cheap hawker food, and high-class shopping. However, if one is to speak about famous drinks in Singapore, there is an exciting list of journeys to be undertaken. You have those drinks that chill you under the tropical heat, while the nightstand gives way to iconic drinks, along with a loft that underpins the local culture. This guide gives the rundown of famous drinks in Singapore, what distinguishes each from the others, and where to get one. Along with prices as of 2025, this guide also tells the story of the drink, from the western classics to the South Asian-style concoctions.

Checkout: Singapore Tourism

Famous Drinks in Singapore – A Liquid Tour Through Local Culture

• Singapore Sling
• Teh Tarik
• Bandung
• Milo Dinosaur
• Sugarcane Juice
• Kopi and Kopi-O
• Local Craft Cocktails
• Chendol

1. Singapore Sling – The City’s Signature Cocktail

Iconic Singapore Sling cocktail garnished with cherry and pineapple, served at a bar.

One of the most famous drinks in Singapore, the Singapore Sling, was created in 1915 at the Long Bar in Raffles Hotel. This gin-based cocktail mixes cherry liqueur, pineapple juice, lime, and a few secret ingredients for a tropical, slightly sweet punch.

Where to try: Long Bar, Raffles Hotel

Price: SGD 38 per glass

The bar maintains its original tradition where customers casually toss peanut shells on the floor while sipping.

2. Teh Tarik – Nationally Loved Pulled Tea

Frothy Teh Tarik milk tea served hot in a glass mug on a stainless steel counter.

Teh Tarik, which means “pulled tea,” is a warm and frothy mix of strong black tea and condensed milk. The drink gets its name from how it’s poured from one cup to another at a height, creating a creamy foam on top.

Where to try: Toast Box or local hawker centres

Price: SGD 2 to SGD 2.50

This is a comforting choice if you’re wondering what to eat in Singapore for a traditional breakfast.

3. Bandung – The Rosy, Creamy Delight

Pink rose-flavored Bandung drink served in clear plastic cups with straws.

Bandung is a popular pink drink made with rose syrup and evaporated milk. It’s sweet, floral, and often served chilled, making it a go-to refreshment at Malay and Indian food stalls. 

Where to try: Maxwell Food Centre or local kopi stalls

Price: SGD 1.80 to SGD 2.20

Refreshing and affordable, it’s a favourite on humid days.

4. Milo Dinosaur – Childhood Favourite with an Extra Kick

Chilled Milo Dinosaur drink topped with a heap of Milo powder, served alongside a local meal.

The Milo Dinosaur is basically a cold chocolate malt drink with enough powdered Milo piled crazily on top. This drink is great fun, rich, and pretty satisfying for folks who enjoy a sweet treat with a happy memory.

Where to try: Any local kopitiam or hawker centre

Price: SGD 3 to SGD 4

Perfect for a quick sugar fix between sightseeing activities and other things to do in Singapore.

5. Sugarcane Juice – Natural and Energising

Freshly squeezed sugarcane juice in a tall glass, served at a Singapore hawker centre

Made from freshly crushed sugarcane stalks, this juice is often served cold with a squeeze of lime. It’s one of the healthiest and most hydrating local drinks Singapore offers.

Where to try: Old Airport Road Food Centre or Tekka Market

Price: SGD 2.50 to SGD 3.50

A go-to for locals when the heat gets intense.

6. Kopi and Kopi-O – Local Coffee, Local Rules

Classic Singapore coffee, Kopi and Kopi-O, served in a traditional white porcelain cup.

The coffee scene in Singapore is very special. Kopi is strong coffee made with condensed milk, whereas Kopi-O is served black, with sugar. These traditional drinks are available everywhere and are subject to a specific order according to one’s milk and sugar preference.

Where to try: Ya Kun Kaya Toast or local kopi stalls

Price: SGD 1.80 to SGD 2.80

Part of daily life, and a must-try when following any Singapore food guide.

7. Local Craft Cocktails – The New Wave of Mixology

Assorted Singaporean craft cocktails displayed on a bar counter with vibrant colors.

Local ingredients such as pandan, lemongrass, and chilli now characterise the Singapore cocktail scene. These handmade creations allow the multicultural taste of the island to intermingle.

Where to try: Native, Jigger & Pony, Tippling Club

Price: SGD 24 to SGD 35 per cocktail

These are among the finest cocktails Singapore has to offer, and if you’re looking for inspiration, explore the top bars in Chinatown Singapore.

8. Chendol – Dessert Meets Drink

Traditional Singaporean chendol drink with coconut milk, gula melaka, and green jelly served with ice.

A dessert and drink hybrid, because it can be, this consists of ice shavings, coconut milk, gula melaka, green jelly noodles, and red beans. Sweet, creamy, or a combo of chewy textures make it something very special.

Where to try: Geylang Serai Market or Amoy Street Food Centre

Price: SGD 3 to SGD 4.50

Ideal as a cool treat after a spicy meal.

Conclusion: Discover Singapore, One Sip at a Time

The famous drinks in Singapore have their say on the life of the city, from coffee shops to hotel lounges. From having a century-old concoction at Raffles Hotel to getting a sip of rose milk at a hawker centre, a drink reveals the country’s mix, along with its creativity. So, when you put your travel agenda together with curated Singapore tour packages, do not just think of food and sights. Beverages do have a story to share. The feels! Traditional and new-age preparations on every block. That’s going to be one crunchy affair!